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Pavlova
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I havent been baking recently but right now i have this thing for meringues and pavlovas...so today i made a pavlova with different type of berries. enjoy!
First the base:
Then pipe the support out.
Then bake in the oven for like 40 to 50mins
The outcome is like this...!
I love the lovely peaks..
Fill with cream and fruits!!!
Merry Christmas everyone!
XOXO
Natalie
